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Why visit Corinth?

Ancient Corinth is defined by the imposing monolithic rock of the Acrocorinth, rising 575 metres above the Peloponnese plain to command views across the Saronic and Corinthian gulfs. Below lies the archaeological site of Ancient Corinth, where visitors walk the same limestone slabs of the Lechaion Road that once connected the city to its port, passing the Doric columns of the Temple of Apollo and the elaborate Fountain of Peirene. Modern settlement centres on coastal Lechaio and the bustling port of New Corinth, while the engineering marvel of the Corinth Canal slices through the Isthmus, narrowing the gap between landmasses.

Culinary traditions in the surrounding Corinthia region lean heavily on the produce of the Nemea vineyards and local coastal catches. Tavernas in Loutraki and the surrounding villages serve strapatsada—eggs scrambled with fresh tomatoes and feta—alongside slow-braised lamb with hilopites pasta and platters of grilled kalamari. Pairing these dishes with a glass of deep-red Agiorgitiko wine from nearby winemakers grounds any meal in the terroir of the Northern Peloponnese. Travellers here trade mass tourism for deep archaeological immersion, sea breezes, and direct access to Mycenae and Epidaurus just beyond the city limits.

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